I mentioned on my Instagram feed (follow me if you don't already: eguill3) when I made this dish that I hardly cook alone anymore....

I don't cook with Crab much.  It really is a shame because I adore the flavor of delicate lump crabmeat, but a pound of crabmeat i...

My Mom is a school teacher.  And for me as a person who works year round and has little patience for stranger's children, by far the...

Cooking Light has some phenomonal Asian inspired recipes.  I have blogged many of them before and even mentioned how perfectly matched...

Every family has their own inside sayings and phrases.  Those ones that everyone knows exactly what they mean and what they mean usual...

I love to eat dishes with shrimp, but hate hate hate to peel shrimp.  Luckily I have a very willing shrimp peeler in my home.  Forrest a...

It is hard to imagine a New Orleans summer being known for anything other than its oppressive heat.  Surely if you aren't a local ...